|
|
|
|
| LEADER |
01705nam a22004577i 4500 |
| 001 |
MUB01006357739 |
| 003 |
CZ BrMU |
| 005 |
20160128160917.0 |
| 008 |
160128s1954 xxk||||| |||||||||||eng d |
| STA |
|
|
|a POSLANO DO SKCR
|b 2016-05-20
|
| 040 |
|
|
|a BOD035
|b cze
|e rda
|
| 072 |
|
7 |
|a 663
|x Průmysl nápojů. Kvasný průmysl. Průmysl pochutin
|2 Konspekt
|9 19
|
| 080 |
|
|
|a 663.126
|2 MRF
|
| 080 |
|
|
|a 663/664
|2 MRF
|
| 080 |
|
|
|a 579.67
|2 MRF
|
| 080 |
|
|
|a 663
|2 MRF
|
| 100 |
1 |
|
|a White, John
|4 aut
|
| 245 |
1 |
0 |
|a Yeast technology /
|c John White
|
| 264 |
|
1 |
|a [London] :
|b Chapman & Hall,
|c [1954]
|
| 300 |
|
|
|a xvi, 431 stran :
|b tabulky, grafy, fotografie
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a bez média
|b n
|2 rdamedia
|
| 338 |
|
|
|a svazek
|b nc
|2 rdacarrier
|
| 504 |
|
|
|a Obsahuje věcný a jmenný rejstřík
|
| 650 |
0 |
7 |
|a droždí
|7 ph613276
|2 czenas
|
| 650 |
0 |
7 |
|a potravinářská mikrobiologie
|7 ph115835
|2 czenas
|
| 650 |
0 |
7 |
|a potravinářská technologie
|7 ph115836
|2 czenas
|
| 650 |
0 |
9 |
|a food microbiology
|2 eczenas
|
| 650 |
0 |
9 |
|a food technology
|2 eczenas
|
| 650 |
0 |
9 |
|a yeast
|2 eczenas
|
| 655 |
|
7 |
|a monografie
|7 fd132842
|2 czenas
|
| 655 |
|
9 |
|a monographs
|2 eczenas
|
| CAT |
|
|
|a TIMKO
|b 02
|c 20160128
|l MUB01
|h 1609
|
| CAT |
|
|
|c 20160520
|l MUB01
|h 1033
|
| CAT |
|
|
|c 20210614
|l MUB01
|h 1017
|
| CAT |
|
|
|c 20210614
|l MUB01
|h 2005
|
| CAT |
|
|
|a BATCH
|b 00
|c 20210724
|l MUB01
|h 1243
|
| LOW |
|
|
|a POSLANO DO SKCR
|b 2016-05-20
|
| 994 |
- |
1 |
|l MUB01
|l MUB01
|m BOOK
|1 KUK
|a Knihovna univ. kampusu
|2 SKLAD
|b KUK - sklad
|3 I-24838
|5 3285008711
|4 56/59, DISP.: MIKRO
|8 20160128
|f 71
|f Prezenční SKLAD
|r 20160128
|s převod
|
| AVA |
|
|
|a MED50
|b KUK
|c KUK - sklad
|d I-24838
|e available
|t K dispozici
|f 1
|g 0
|h N
|i 1
|j SKLAD
|
