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| LEADER |
01497nam a22003977i 4500 |
| 001 |
MUB01006360041 |
| 003 |
CZ BrMU |
| 005 |
20160512145921.0 |
| 008 |
160222s1955 xxk||||| |||||||||||eng d |
| STA |
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|a POSLANO DO SKCR
|b 2016-08-11
|
| 040 |
|
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|a BOD034
|b cze
|e rda
|
| 072 |
|
7 |
|a 641
|x Kuchařství. Potraviny. Vařená jídla
|2 Konspekt
|9 19
|
| 080 |
|
|
|a 641/642-055.2
|2 MRF
|
| 100 |
1 |
|
|a Francillon, W.G.R
|4 aut
|
| 245 |
1 |
0 |
|a Good cookery :
|b the Gloucestershire Training College book /
|c by W.G.R. Francillon
|
| 250 |
|
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|a Eighth impression
|
| 264 |
|
1 |
|a London :
|b J.M. Dent & Sons,
|c 1955
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| 300 |
|
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|a vii, 440 stran
|
| 336 |
|
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|a text
|b txt
|2 rdacontent
|
| 337 |
|
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|a bez média
|b n
|2 rdamedia
|
| 338 |
|
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|a svazek
|b nc
|2 rdacarrier
|
| 500 |
|
|
|a Obálkový podnázev
|
| 650 |
0 |
7 |
|a vaření
|7 ph126998
|2 czenas
|
| 650 |
0 |
9 |
|a boiling
|2 eczenas
|
| 655 |
|
7 |
|a kuchařské recepty
|7 fd132687
|2 czenas
|
| 655 |
|
9 |
|a cookbooks
|2 eczenas
|
| CAT |
|
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|a GREGROVA
|b 02
|c 20160222
|l MUB01
|h 0935
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| CAT |
|
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|a REPISOVA
|b 02
|c 20160512
|l MUB01
|h 1459
|
| CAT |
|
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|c 20160811
|l MUB01
|h 1142
|
| CAT |
|
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|c 20210614
|l MUB01
|h 1018
|
| CAT |
|
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|c 20210614
|l MUB01
|h 2005
|
| CAT |
|
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|a BATCH
|b 00
|c 20210724
|l MUB01
|h 1244
|
| LOW |
|
|
|a POSLANO DO SKCR
|b 2016-08-11
|
| 994 |
- |
1 |
|l MUB01
|l MUB01
|m BOOK
|1 KUK
|a Knihovna univ. kampusu
|2 SKLAD
|b KUK - sklad
|3 I-25231
|6 3284011915
|5 3284011915
|8 20160222
|f 71
|f Prezenční SKLAD
|r 20160222
|s dar
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| AVA |
|
|
|a MED50
|b KUK
|c KUK - sklad
|d I-25231
|e available
|t K dispozici
|f 1
|g 0
|h N
|i 0
|j SKLAD
|
