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|a Nutrition in lifestyle medicine /
|c James M. Rippe, editor
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|a Cham :
|b Humana Press,
|c [2017]
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4 |
|c ©2017
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|a 1 online zdroj (xxix, 433 stran)
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|a Part I. Nutrition in Lifestyle Medicine: General Considerations -- 1. Nutrition in Lifestyle Medicine: Overview -- 2. Nutrition 101: The Concept of Nutritional Status, Standards, and Guides for Nutrient Intakes, Eating Patterns and Nutrition -- 3. Behavior Change and Nutrition -- 4. Effective Strategies to Help Adults Manage How Much They Eat -- 5. Critical Evaluation of Nutrition Research -- 6. Nutritional Genomics: The Wave of the Future for Nutrition and Dietetics -- Part II. Nutrition in Prevention and Treatment of Metabolic Diseases -- 7. The Role of Nutrition and Lifestyle in the Prevention and Treatment of Cardiovascular Disease -- 8. Nutrition Therapy for the Prevention and Treatment of Prediabetes and Diabetes -- 9. Nutrition in Weight Management and Obesity -- 10. Nutrition in Oral Health -- Part III. Nutrition in Childhood -- 11. Childhood Obesity -- 12. Nutritional Interventions to Lower Cholesterol and Risk for Heart Disease in Children -- 13. School Meals: Are they Nutritionally Sound? -- Part IV. Nutrition in Athletes and Physically Active Adults -- 14. Nutritional Considerations for the Active Adolescent -- 15. Effects of an Active Lifestyle on Water Balance -- Part V. Nutrition in Specialized Populations and Conditions -- 16. Nutrition for a Health Pregnancy -- 17. Promoting Nutrition in Men's Health -- 18. Nutritional Considerations for Hispanics -- 19. Optimal Nutrition for the Older Adults -- Part VI. Controversies in Nutrition and Lifestyle Medicine -- 20. Added Sugars and Health: What do we Really Know? -- 21. Saturated Fatty Acids: Friend or Foe? -- Part VII. Nutrition and Public Policy Issues -- 22. Public Policy and Environmental Supports for Healthy Eating -- 23. Food Safety
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|a healthy lifestyle
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|z 978-3-319-43025-6
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| 830 |
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