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20210629140041.0 |
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210629t19801980xxu||||| |||||||||||eng d |
| STA |
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|a POSLANO DO SKCR
|b 2021-09-19
|
| 020 |
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|a 0-306-40344-7
|
| 040 |
|
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|a BOD002
|b cze
|e rda
|
| 072 |
|
7 |
|a 613
|x Hygiena. Lidské zdraví
|2 Konspekt
|9 14
|
| 080 |
|
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|a 613.2
|2 MRF
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| 080 |
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|a 577.1
|2 MRF
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| 080 |
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|a 616.3-008
|2 MRF
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| 111 |
2 |
|
|a International Congress on Nutrition
|n (11. :
|d 1978 :
|c Rio de Janeiro, Brazílie)
|4 aut
|
| 245 |
1 |
0 |
|a Nutrition and food science :
|b present knowledge and utilization.
|n Volume 3,
|p Nutritional biochemistry and pathology /
|c edited by Walter Santos, Nabuco Lopes, J.J. Barbosa, and Dagoberto Chaves and José Carlos Valente
|
| 264 |
|
1 |
|a New York :
|b Plenum Press,
|c [1980]
|
| 264 |
|
4 |
|c ©1980
|
| 300 |
|
|
|a xvi, 815 stran :
|b ilustrace
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a bez média
|b n
|2 rdamedia
|
| 338 |
|
|
|a svazek
|b nc
|2 rdacarrier
|
| 500 |
|
|
|a Proceedings of the Eleventh International Congress on Nutrition, organized by the Brazilian Nutrion Society, held in Rio de Janeiro, Brazil, August 27-September 1, 1978, and published in three volumes of which this is Volume 3
|
| 650 |
0 |
7 |
|a výživa člověka
|7 ph127487
|2 czenas
|
| 650 |
0 |
7 |
|a biochemie
|7 ph114149
|2 czenas
|
| 650 |
0 |
7 |
|a dietetika
|7 ph119435
|2 czenas
|
| 650 |
0 |
7 |
|a poruchy výživy
|7 ph134987
|2 czenas
|
| 650 |
0 |
9 |
|a human nutrition
|2 eczenas
|
| 650 |
0 |
9 |
|a biochemistry
|2 eczenas
|
| 650 |
0 |
9 |
|a dietetics
|2 eczenas
|
| 650 |
0 |
9 |
|a nutrition disorders
|2 eczenas
|
| 655 |
|
7 |
|a sborníky konferencí
|7 fd133333
|2 czenas
|
| 655 |
|
9 |
|a proceedings of conferences
|2 eczenas
|
| 700 |
1 |
|
|a Santos, Walter
|4 edt
|
| 700 |
1 |
|
|a Lopes, Nabuco
|4 edt
|
| 700 |
1 |
|
|a Barbosa, J. J.
|4 edt
|
| 700 |
1 |
|
|a Chaves, Dagoberto
|4 edt
|
| 700 |
1 |
|
|a Valente, José Carlos
|4 edt
|
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