Community nutrition in action : an entrepreneurial approach /

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Hlavní autor: Boyle, Marie A. (Autor)
Typ dokumentu: Kniha
Jazyk:Angličtina
Vydáno: Boston, MA : Cengage Learning, [2017]
Vydání:Seventh edition
Témata:
Obsah:
  • Section One Community Nutritionists in Action: Working in the Community
  • Opportunities in Community Nutrition
  • Principles of Epidemiology
  • Understanding and Achieving Behavior Change
  • Community Needs Assessment
  • Program Planning for Success
  • The Art and Science of Policymaking
  • A National Nutrition Agenda for the Public's Health
  • Addressing the Obesity Epidemic: An Issue for Public Health Policy
  • Health Care Systems and Policy
  • Section Two Community Nutritionists in Action: Delivering Programs
  • Food Insecurity and the Food Assistance Programs
  • Mothers and Infants: Nutrition Assessment, Services, and Programs
  • Children and Adolescents: Nutrition Issues, Services, and Programs
  • Healthy Aging: Nutrition Assessment, Services, and Programs
  • Global Food and Nutrition Security: Challenges and Opportunities
  • Section Three Community Nutritionists in Action: Planning Nutrition Interventions
  • Gaining Cultural Competence in Community Nutrition
  • Principles of Nutrition Education
  • Marketing Nutrition and Health Promotion
  • Managing Community Nutrition Programs
  • Building Grantsmanship Skills.