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| LEADER |
02312nam a22006017i 4500 |
| 001 |
MUB01006352534 |
| 003 |
CZ BrMU |
| 005 |
20200818203715.0 |
| 008 |
151112s2014 xr ||||| |||||||||||cze d |
| STA |
|
|
|a POSLANO DO SKCR
|b 2016-05-20
|
| 020 |
|
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|a 978-80-87608-05-0
|q (brožováno)
|
| 040 |
|
|
|a JID501
|b cze
|e rda
|
| 072 |
|
7 |
|a 641
|x Kuchařství. Potraviny. Vařená jídla
|2 Konspekt
|9 19
|
| 072 |
|
7 |
|a 642
|x Číšnictví. Servírování
|2 Konspekt
|9 19
|
| 080 |
|
|
|a 641.4:634.1/.8
|2 MRF
|
| 080 |
|
|
|a 642.12
|2 MRF
|
| 100 |
1 |
|
|a Maurer, Pavel,
|d 1959-
|7 jo20010092721
|4 aut
|
| 245 |
1 |
0 |
|a Maurerův výběr :
|b Grand restaurant 2015 /
|c Pavel Maurer
|
| 250 |
|
|
|a První vydání
|
| 264 |
|
1 |
|a Praha :
|b MauMau,
|c 2014
|
| 300 |
|
|
|a 381 stran :
|b ilustrace ;
|c 17 cm
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a bez média
|b n
|2 rdamedia
|
| 338 |
|
|
|a svazek
|b nc
|2 rdacarrier
|
| 650 |
0 |
7 |
|a gastronomie
|7 ph120473
|2 czenas
|
| 650 |
0 |
7 |
|a kuchařství
|7 ph115027
|2 czenas
|
| 650 |
0 |
7 |
|a restaurace
|7 ph116043
|2 czenas
|
| 650 |
0 |
9 |
|a gastronomy
|2 eczenas
|
| 650 |
0 |
9 |
|a restaurants
|2 eczenas
|
| 655 |
|
7 |
|a příručky
|7 fd133209
|2 czenas
|
| 655 |
|
9 |
|a handbooks and manuals
|2 eczenas
|
| 700 |
1 |
|
|a Kalista, Lukáš
|7 jx20080918060
|4 aut
|
| 700 |
1 |
|
|a Kulhavý, Milan
|4 aut
|
| 700 |
1 |
|
|a Maurerová, Anna
|4 aut
|
| 700 |
1 |
|
|a Maurerová, Monika
|4 aut
|
| 700 |
1 |
|
|a Paduchová, Marta
|4 aut
|
| 700 |
1 |
|
|a Slámová, Mirka
|* [gastronomie]
|4 aut
|
| 700 |
1 |
|
|a Syrovátka, Jiří
|4 aut
|
| 700 |
1 |
|
|a Valečková, Jaromíra
|4 aut
|
| CAT |
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|a MARTINU
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|a BATCH
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| LOW |
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|a POSLANO DO SKCR
|b 2016-05-20
|
| 994 |
- |
1 |
|l MUB01
|l MUB01
|m BOOK
|1 TEL
|a Univerzitní centrum Telč
|2 KKVHB
|b KKVysočiny Havlíčkův Brod
|3 641.5
|9 317000382126
|5 3297004422
|8 20151112
|f 74
|f Měsíční
|r 20151112
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| AVA |
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|a TEL50
|b TEL
|c KKVysočiny Havlíčkův Brod
|d 641.5
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|t K dispozici
|f 1
|g 0
|h N
|i 1
|j KKVHB
|
