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|a POSLANO DO SKCR
|b 2023-09-18
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| 020 |
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|a 978-0-19-093279-4
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|a BOD034
|b cze
|e rda
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|x Hygiena. Lidské zdraví
|2 Konspekt
|9 14
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| 080 |
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|a 613.2
|2 MRF
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1 |
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|a Wenk, Gary Lee
|7 ola20241244830
|4 aut
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| 245 |
1 |
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|a Your brain on food :
|b how chemicals control your thoughts and feelings /
|c Gary L. Wenk
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| 250 |
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|a Third edition
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| 264 |
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1 |
|a New York, NY :
|b Oxford University Press,
|c [2019]
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| 264 |
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4 |
|c ©2019
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| 300 |
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|a xii, 275 stran :
|b ilustrace
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| 336 |
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|a text
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|a bez média
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|a mozek
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|a chemické látky
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|a human nutrition
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|a chemicals
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|a Brain
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