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02021nam a22005537i 4500 |
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20171221063559.0 |
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170831s2017 xxk||||| |||||||||||eng d |
| STA |
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|a POSLANO DO SKCR
|b 2018-01-15
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| 020 |
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|a 978-1-138-80913-0
|q (hbk)
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| 040 |
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|a BOD001
|b cze
|e rda
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| 072 |
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7 |
|a 17
|x Etika. Morální filozofie
|2 Konspekt
|9 5
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| 080 |
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|a 641/642
|2 MRF
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| 080 |
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|a 17
|2 MRF
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| 080 |
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|a (048.8)
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| 080 |
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|a (082)
|2 MRF
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| 080 |
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|a (035)
|2 MRF
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| 245 |
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|a The Routledge handbook of food ethics /
|c edited by Mary Rawlinson, Caleb Ward
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| 250 |
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|a First published
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| 264 |
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|a London :
|b Routledge, Taylor & Francis Group,
|c 2017
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| 300 |
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|a xvi, 452 stran
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| 336 |
|
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|a text
|b txt
|2 rdacontent
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| 337 |
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|a bez média
|b n
|2 rdamedia
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| 338 |
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|a svazek
|b nc
|2 rdacarrier
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| 490 |
1 |
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|a Routledge handbooks in applied ethics
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| 650 |
0 |
7 |
|a jídlo
|7 ph634636
|x etické a morální aspekty
|2 czenas
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| 650 |
0 |
9 |
|a food
|x ethical and moral aspects
|2 eczenas
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| 655 |
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|a studie
|7 fd133597
|2 czenas
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| 655 |
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|a sborníky
|7 fd163935
|2 czenas
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| 655 |
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|a příručky
|7 fd133209
|2 czenas
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| 655 |
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|a studies
|2 eczenas
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| 655 |
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|a collections of works
|2 eczenas
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| 655 |
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|a handbooks and manuals
|2 eczenas
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| 700 |
1 |
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|a Rawlinson, Mary C.
|4 edt
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| 700 |
1 |
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|a Ward, Caleb
|4 edt
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| 830 |
|
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|a Routledge handbooks in applied ethics
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