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02203cam a22005897a 4500 |
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CZ BrMU |
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20231011132337.0 |
| 008 |
100730s2009 xxu||||| |||||||||||eng d |
| STA |
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|a POSLANO DO SKCR
|b 2025-08-14
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| 020 |
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|a 978-90-481-3578-3
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| 040 |
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|a BOD002
|b cze
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| 072 |
|
7 |
|a 613
|x Hygiena. Lidské zdraví
|2 Konspekt
|9 14
|
| 080 |
|
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|a 613.2
|2 MRF
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| 080 |
|
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|a 577.115.3
|2 MRF
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| 080 |
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|a 613
|2 MRF
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| 080 |
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|a (048.8:082)
|2 MRF
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| 245 |
0 |
0 |
|a Dietary omega-3 polyunsaturated fatty acids and cancer /
|c [edited by] Gabriella Calviello, Simona Serini
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| 260 |
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|a New York :
|b Springer,
|c 2009
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| 300 |
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|a xxi, 248 s.
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| 490 |
1 |
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|a Diet and cancer ;
|v 1
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| 655 |
|
7 |
|a kolektivní monografie
|7 fd501537
|2 czenas
|
| 655 |
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9 |
|a collective monographs
|2 eczenas
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| 650 |
0 |
2 |
|a Fatty Acids, Omega-3
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| 650 |
0 |
2 |
|a Neoplasms
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| 650 |
0 |
7 |
|a omega-3 mastné kyseliny
|2 czmesh
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| 650 |
0 |
7 |
|a nádory
|x epidemiologie
|2 czmesh
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| 650 |
0 |
7 |
|a nádory
|x prevence a kontrola
|2 czmesh
|
| 700 |
1 |
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|a Calviello, Gabriella
|7 mub2012685943
|4 edt
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| 700 |
1 |
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|a Serini, Simona
|4 edt
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| 830 |
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|a Diet and cancer ;
|v 1
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| LOW |
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|a POSLANO DO SKCR
|b 2025-08-14
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| 994 |
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1 |
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|1 KUK
|a Knihovna univ. kampusu
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