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| LEADER |
02508nam a22006017a 4500 |
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MUB01000597442 |
| 003 |
CZ BrMU |
| 005 |
20091202094319.0 |
| 008 |
090914s2003 xr ||||| |||||||||||cze d |
| STA |
|
|
|a POSLANO DO SKCR
|b 2018-12-10
|
| 040 |
|
|
|a BOD002
|b cze
|
| 072 |
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|a 579
|x Mikrobiologie
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|9 2
|
| 080 |
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|a 579.67
|2 MRF
|
| 080 |
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|
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|
| 080 |
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|
| 080 |
|
|
|a 579
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|
| 245 |
0 |
0 |
|a Mikrobiologie potravin a krmiv - Horizontální metoda průkazu bakterií rodu Salmonella :
|b česká technická norma /
|c zpracovatel: Ljuba Schlemmerová.
|
| 246 |
1 |
1 |
|a Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp.
|
| 246 |
1 |
1 |
|a Microbiologie des aliments - Méthode horizontale pour la recherche des Salmonella spp.
|
| 246 |
1 |
3 |
|a ČSN EN ISO 6579
|
| 260 |
|
|
|a Praha :
|b Český normalizační institut,
|c 2003.
|
| 300 |
|
|
|a 30 s.
|
| 500 |
|
|
|a Tato je českou verzí evropské normy EN ISO 6579:2002.
|
| 500 |
|
|
|a Touto normou se nahrazuje ČSN EN 12824 (56 0088) z ledna 1999.
|
| 650 |
0 |
7 |
|a krmiva
|7 ph115017
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| 650 |
0 |
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|a potravinářská mikrobiologie
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|
| 650 |
0 |
7 |
|a Salmonella
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|
| 650 |
0 |
9 |
|a feeds
|2 eczenas
|
| 650 |
0 |
2 |
|a Food microbiology
|
| 650 |
0 |
2 |
|a Salmonella
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| 655 |
|
9 |
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