Fermentation and biochemical engineering handbook : principles, process design, and equipment /
Saved in:
| Other Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Westwood, N.J., U.S.A. :
Noyes Publications,
c1997.
|
| Subjects: | |
| Online Access: | Publisher description Table of contents |
For reservations/loans of the physical document, please log in.
| Description | Status | Library | Collection | Call Number | Notes | Barcode |
|---|---|---|---|---|---|---|
|
Long term loan Due 2023-07-31 |
Campus Library | KUK - long term loans |
DISP.: NCBR z PrF |
3145336837 |