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01830nam a22004817i 4500 |
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20160224122433.0 |
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160222t19881988xxk||||| |||||||||||eng d |
| STA |
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|a POSLANO DO SKCR
|b 2016-08-11
|
| 020 |
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|a 1-85166-131-X
|
| 040 |
|
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|a BOD035
|b cze
|e rda
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| 072 |
|
7 |
|a 579
|x Mikrobiologie
|2 Konspekt
|9 2
|
| 080 |
|
|
|a 579.67
|2 MRF
|
| 080 |
|
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|a 66.098:577.15
|2 MRF
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| 080 |
|
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|a 664.8.039.7:635.1/.8
|2 MRF
|
| 245 |
0 |
0 |
|a Developments in food microbiology.
|n 3 /
|c edited by R.K. Robinson
|
| 264 |
|
1 |
|a London :
|b Elsevier Applied Science,
|c [1988]
|
| 264 |
|
4 |
|c ©1988
|
| 300 |
|
|
|a x, 198 stran
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a bez média
|b n
|2 rdamedia
|
| 338 |
|
|
|a svazek
|b nc
|2 rdacarrier
|
| 504 |
|
|
|a Obsahuje věcný rejstřík
|
| 650 |
0 |
7 |
|a fermentace
|7 ph135618
|2 czenas
|
| 650 |
0 |
7 |
|a kvašená zelenina
|7 ph486110
|2 czenas
|
| 650 |
0 |
7 |
|a potravinářská mikrobiologie
|7 ph115835
|2 czenas
|
| 650 |
0 |
9 |
|a fermentation
|2 eczenas
|
| 650 |
0 |
9 |
|a fermented vegetables
|2 eczenas
|
| 650 |
0 |
9 |
|a food microbiology
|2 eczenas
|
| 655 |
|
7 |
|a sborníky
|7 fd163935
|2 czenas
|
| 655 |
|
9 |
|a papers of several authors
|2 eczenas
|
| 700 |
1 |
|
|a Robinson, R. K.
|q (Richard Kenneth)
|7 uzp2008440377
|4 aut
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