Výživový stav člověka a způsoby jeho zjišťování /
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Main Authors: | , |
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Format: | Book |
Language: | Czech |
Published: |
Brno :
Institut pro další vzdělávání pracovníků ve zdravotnictví v Brně,
2001
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Edition: | 2. přeprac. vyd. |
Subjects: |
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Description | Status | Library | Collection | Call Number | Notes | Barcode |
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Available Month |
Campus Library | KUK - free access | 611.37-KLEI | 4303003005 | ||
Available In house loan |
Campus Library | KUK - free access | 611.37-KLEI | 4303003191 | ||
Available Month |
Campus Library | KUK - free access | 611.37-KLEI | 4303003192 | ||
Available Month |
Campus Library | KUK - free access | 611.37-KLEI | 4303003193 | ||
Available Month |
Campus Library | KUK - free access | 611.37-KLEI | 4303003194 | ||
Available Month |
Campus Library | KUK - free access | 611.37-KLEI | 4303005560 | ||
Available Month |
Campus Library | KUK - free access | 611.37-KLEI | 4303005559 | ||
Available Month |
Campus Library | KUK - free access | 611.37-KLEI | 4303005558 | ||
Available Month |
Campus Library | KUK - free access | 611.37-KLEI | 4303005562 | ||
Available Month |
Campus Library | KUK - free access | 611.37-KLEI | 4303005561 | ||
Available Month |
Campus Library | KUK - free access | 611.37-KLEI | 4303013179 |